Mushroom



BCRC Number: MU30509
Organism: Agaricus bisporus
Author: (J.E. Lange) Imbach
Synonymy: ≡Psalliota hortensis var. bispora J.E. Lange, Dansk botanisk Arkiv 4 (12): 8 (1926) ≡Psalliota bispora (J.E. Lange) F.H. Møller & Jul. Schäff., Annales Mycologici 36 (1): 69 (1938) ≡Agaricus subfloccosus var. bisporus (J.E. Lange) Hlavácek, Mykologický Sborník: 68 (1951) =Agaricus campestris var. hortensis Cooke, Handbook of British fungi 1: 138 (1871) =Agaricus brunnescens Peck, Bulletin of the Torrey Botanical Club 27: 16 (1900) =Agaricus cookeianus Bon (1985)
Chinese Name: 洋菇
History: <
Source: 洋菇菌絲體 mycelia
Isolated Info:
    Isolated location: 雲林 Yunlin, Taiwan
Growth Conditions: 25°C 42 day(s)
Oxygen Requirement: Aerobic
Local Strain: NO
Type Strain: NO
Biosafety Level: 1
Special Requirement: 限研究試驗用:申請分讓者瞭解並同意本生物物質限試驗或研究用。受分讓者欲對本生物物質、複製物或修飾物進行營利使用時,應與本生物物質提供者另行簽訂契約並協商利益回饋。For experimental or research purposes only: If the recipient wishes to use the biological material, duplicates, or derivatives for commercial purposes, the recipient shall negotiate with the depositor for another agreement.
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References



 

Medium



25
MALT EXTRACT AGAR I (Blakeslee's Formula)
Glucose20.0g
Peptone1.0g
Agar20.0g
Distilled water1.0L
Malt extract20.0g
Add glucose prior to sterilization.

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