Mushroom



BCRC Number: MU30066
Organism: Hyphodontia sambuci
Author: (Pers.) J. Erikss
History: << NMNS Wu 1010-15
Source: PS(多孢),腐闊幹,on rotten trunk of angiosperm
Isolated Info:
    Isolated location: 宜蘭 冬山鄉仁山步道,Ilan Ren-Shan trail
Growth Conditions: 25°C
Oxygen Requirement: Aerobic
Local Strain: YES
Biosafety Level: 1
Shipping/Field/Price:
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References



M1198
Wu, S. H. 1990. The Corticiaceae (Basidiomycetes) subfamilies Phlebioideae, Phanerochaetoideae and Hyphodermoideae in Taiwan. Acta Bot. Fennica 142: 1-123.
 

Medium



25
MALT EXTRACT AGAR I (Blakeslee's Formula)
Glucose20.0g
Peptone1.0g
Agar20.0g
Distilled water1.0L
Malt extract20.0g
Add glucose prior to sterilization.

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