Related information


Actinomycetes



BCRC Number: AC10007
Organism: Laceyella tengchongensis
Author: Zhang et al.
History: << DSMZ << - S.-K. Tang, YIM; YIM 10002
Other Collection No.: CCTCC AA 208050 ;DSM 45262
Source: Soil, China, Big Empty Volcano, Yunnan Province, China
Growth Conditions: 55°C 5 day(s)
Biosafety Level: 1
Local Strain: NO
Type Strain: YES
    Reference: B9337
Shipping/Field/Price:
Freeze-Dried for all NTD$ 2500 Order this item


References



B9337
Zhang, J., Tang, S. K., Zhang, Y. Q., Yu, L. Y., Klenk, H. P., Li, W. J. 2010. Laceyella tengchongensis sp. nov., a thermophile isolated from soil of a volcano. Int. J. System. & Evol. Microbiol. 60: 2226-2230.
 

Medium



174
PEPTONE CORN AGAR
Corn steep liquor5.0g
Soluble starch10.0g
Distilled water1.0L
CaCl20.5g
Agar16.0g
NaCl5.0g
Peptone5.0g
Adjust pH to 7.2.

Related information


Bioresource Collection and Research Center

331, Shih-Pin Rd., Hsinchu 30062, Taiwan

Phone: +886-3-5223191

E-mail: bcrcweb@firdi.org.tw

Copyright © 2018.BCRC All rights reserved.

web maintainance: +886-3-5223191 ext 593