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Bacteria



BCRC Number: 81165
Organism: Leuconostoc mesenteroides jonggajibkimchii
Author: Jeon et al. 2017
History: << JCM << H. Y. Choi; Daesang, South Korea; DRC1506. Accessioned in 2016.
Other Collection No.: JCM 31787 ;KCCM 43249
Source: Kimchi, South Korea
Growth Conditions: 30°C 3 day(s)
Biosafety Level: 1
Special Requirement: 限研究試驗用:申請分讓者瞭解並同意本生物物質限試驗或研究用。受分讓者欲對本生物物質、複製物或修飾物進行營利使用時,應與本生物物質提供者另行簽訂契約並協商利益回饋。For experimental or research purposes only: If the recipient wishes to use the biological material, duplicates, or derivatives for commercial purposes, the recipient shall negotiate with the depositor for another agreement.
Oxygen Requirement: Anaerobic
Local Strain: NO
Type Strain: YES
    Reference: B129
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References



B129
Jeon, H. H., Kim, K. H., Chun, B. H., Ryu, B. H., Han, N. S., Jeon, C. O. 2017. A proposal of Leuconostoc mesenteroides subsp. jonggajibkimchiisubsp. nov. and reclassification of Leuconostoc mesenteroides subsp. suionicum (Gu et al., 2012) as Leuconostoc suionicum sp. nov. based on complete genome sequences. International Journal of Systematic and Evolutionary Microbiology 67: 2225-2230.
 

Medium



16
LACTOBACILLI MRS BROTH (DIFCO 0881)
Proteose peptone No.310.0g
Beef extract10.0g
Yeast extract5.0g
Dextrose20.0g
Tween 801.0g
Ammonium citrate2.0g
CH3COONa5.0g
MgSO4·7H2O0.1g
MnSO4·H2O0.05g
K2HPO42.0g
Distilled water1.0L
Adjust pH to 6.2-6.5.

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