Bacteria



BCRC Number: 81116
Organism: Dictyobacter joshuensis
Author: (unpublished)
History: << Shuhei Yabe, Tohoku Univ., Uno17 (deposited as Dictyobacter iidunaensis)
Source: soils
Isolated Info:
    Isolated location: Gunma, JAPAN
Growth Conditions: 30°C 14 day(s)
Biosafety Level: 1
Shipping/Field/Price:
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References



 

Medium



1010
0.1 R2A MEDIUM
Bacto Protesost Peptone No. 30.05 g
Bacto Casamino Acids0.05 g
Bacto Dextrose0.05 g
Soluble Starch0.05 g
Potassium phosphate, Didbasic0.03 g
Bacto Yeast Extract0.05 g
Magnesium sulfate0.005 g
Sodium Pyruvate0.03 g
Bacto Agar15.0 g
Distilled water1.0 L
Final pH 7.2; adjust with crystalline K2HPO4 or KH2PO4 before adding agar. Add agar, heat medium to boiling to dissolve agar, and autoclave for 15 min at 121°C.
124
BENNETT'S MEDIUM II
Yeast extract1.0g
Beef extract1.0g
Agar20.0g
Distilled water1.0L
N-Z amine type A2.0g
Maltose10.0g
Adjust pH to 7.3.

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