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BCRC Number: 80802
Organism: Paenibacillus esterisolvens
Author: Zhao et al.
History: << Guo-Xing Nie, CFH S0107
Source: soil
Isolated Info:
    Isolated location: Halong Bay, Vietnam
Growth Conditions: 28°C
Biosafety Level: 1
Special Requirement: 限研究試驗用:申請分讓者瞭解並同意本生物物質限試驗或研究用。受分讓者欲對本生物物質、複製物或修飾物進行營利使用時,應與本生物物質提供者另行簽訂契約並協商利益回饋。For experimental or research purposes only: If the recipient wishes to use the biological material, duplicates, or derivatives for commercial purposes, the recipient shall negotiate with the depositor for another agreement.
Type Strain: YES
    Reference: B000104
Frozen Vial for all NTD$ 5000 Order this item


Zhao, Z. L., H. Ming, W. L. Ji, T. N. Khieu, K. S Chu, L. J. Cheng, X. L. Meng, W. J. Li, and G. X. Nie. 2018. Paenibacillus esterisolvens sp. nov., isolated from soil. Int. J. Syst. Evol. Microbiol. 68(7): 2145-2150.


Bacto Protesost Peptone No. 30.5 g
Bacto Casamino Acids0.5 g
Bacto Dextrose0.5 g
Soluble Starch0.5 g
Potassium phosphate, Didbasic0.3 g
Bacto Yeast Extract0.5 g
Magnesium sulfate0.05 g
Bacto Agar15.0 g
Distilled water1.0 L
Sodium Pyruvate0.3 g
Final pH 7.2; adjust with crystalline K2HPO4 or KH2PO4 before adding agar. Add agar, heat medium to boiling to dissolve agar, and autoclave for 15 min at 121°C.
Modified T5 medium
Tryptone 0.5 g
Soluble starch 1g
CaCl2·2H2O1 g
Agar15 g
Distilled water1 L
Yeast extract2 g
Glucose1 g
pH 7.5±0.2.

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