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BCRC Number: 80724
Organism: Flavobacterium notoginsengisoli
Author: Zhang et al.
History: << Shenyang Pharmaceutical University, Y. X. Zhang, SYP-B540
Other Collection No.: KCTC 32505 ;NBRC 110012
Source: Soil
Isolated Info:
    Isolated location: Yunnan Province, China
Growth Conditions: 28°C
Biosafety Level: 1
Type Strain: YES
    Reference: B1537
Freeze-Dried for all NTD$ 2500 Order this item


Zhang, M. Y., H. Xu, T. Y. Zhang, J. Xie, J. Cheng, S. Nimaichand, S. H. Li, W. J. Li, and Y. X. Zhang. 2015. Flavobacterium notoginsengisoli sp. nov., isolated from the rhizosphere of Panax notoginseng. Antonie Van Leeuwenhoek 108(3) : 545.


Trypticase Soy Broth (BBL 211768) or Trypticase Soy Agar
Pancreatic digest of casein 17 g
Papaic digest of soybean3 g
Sodium chloride 5 g
Dipotassium phosphate 2.5 g
Dextrose2.5 g
Distilled water 1 L
Warm gently until solution is complete. Sterilize by autoclaving at 121°C for 15 minutes. If needed, add 15 g agar per liter medium.

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