Related information


BCRC Number: 80424
Organism: Flavobacterium cauense
Author: Qu et al.
History: << NBRC << CGMCC 1.7270 << China Agric. Univ. (J.-H. Qu, R2A-7)
Other Collection No.: NBRC 104929; CGMCC 1.7270
Source: Sediment
Isolated Info:
    Isolated location: Taihu Lake, Jiangsu, China
Growth Conditions: 25°C 3 day(s)
Biosafety Level: 1
Oxygen Requirement: Aerobic
Type Strain: YES
    Reference: B4478
Frozen Vial for all NTD$ 5000 Order this item


Qu, J. H., H. L. Yuan, H. F. Li, and C. P. Deng. 2009. Flavobacterium cauense sp. nov., isolated from sediment of a eutrophic lake. Int. J. Syst. Evol. Microbiol. 59 : 2666–2669.


Bacto Protesost Peptone No. 30.5 g
Bacto Casamino Acids0.5 g
Bacto Dextrose0.5 g
Soluble Starch0.5 g
Potassium phosphate, Didbasic0.3 g
Bacto Yeast Extract0.5 g
Magnesium sulfate0.05 g
Bacto Agar15.0 g
Distilled water1.0 L
Sodium Pyruvate0.3 g
Final pH 7.2; adjust with crystalline K2HPO4 or KH2PO4 before adding agar. Add agar, heat medium to boiling to dissolve agar, and autoclave for 15 min at 121°C.

Related information

Bioresource Collection and Research Center

331, Shih-Pin Rd., Hsinchu 300193, Taiwan

Phone: +886-3-5223191


Copyright © 2018.BCRC All rights reserved.

web maintainance: +886-3-5223191 ext 593