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Bacteria



BCRC Number: 80237
Organism: Bacillus marisflavi
Author: Yoon et al.
History: << LMG << DSM << F.Priest University Edinburgh U.K. << J. H.Yoon, TF-11
Other Collection No.: LMG 23072; CIP 108135; DSM 16204; JCM 11544; KCCM 41588
Source: sea water of a tidal flat
Growth Conditions: 28°C
Biosafety Level: 1
Type Strain: YES
    Reference: B4305
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References



B4305
Yoon, J. H., I. G. Kim, K. H. Kang, T. K. Oh, and Y. H. Park. 2003. Bacillus marisflavi sp. nov. and Bacillus aquimaris sp. nov., isolated from sea water of a tidal flat of the Yellow Sea in Korea. Int. J. Syst. Evol. Microbiol. 53 : 1297–1303.
 

Medium



66
TRYPTIC SOY BROTH OR TRYPTIC SOY AGAR (DIFCO 0369)
Tryptone15.0 g
Soytone5.0 g
NaCl5.0 g
Agar15.0 g
Distilled water1.0 L
Adjust pH to 7.3.

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