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BCRC Number: 80029
Organism: Kushneria avicenniae
Author: (Soto-Ramirez et al.) Sanchez-Porro et al.
History: << CIP (Halomonas avicenniae) << CECT << A. Ventosa, Sevilla Univ. << R. Montalvo-Rodriguez, Puerto-Rico Univ., MW2a
Other Collection No.: CIP 109711; CECT 7193; CCM 7396
Source: leaves
Isolated Info:
    Isolated location: Cape Red, Puerto-Rico
Others: Type strain of Halomonas avicenniae -- B4042; Taxonomy -- B4207
Growth Conditions: 30°C 3 day(s)
Biosafety Level: 2
Oxygen Requirement: Aerobic
Type Strain: YES
    Reference: B4207
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Soto-Ramirez N., C. Sanchez-Porro, S. Rosas, W. Gonzalez, M. Quinones, A. Ventosa, and R. Montalvo-Rodrlguez. 2007. Halomonas avicenniae sp. nov., isolated from the salty leaves of the black mangrove Avicennia germinans in Puerto Rico. Int. J. Syst. Evol. Microbiol. 57 : 900–905.
Sanchez-Porro, C.,R. R. de la Haba, N. Soto-Ramirez, M. C. Marquez, R. Montalvo-Rodriguez, and A. Ventosa. 2009. Description of Kushneria aurantia gen. nov., sp. nov., a novel member of the family Halomonadaceae, and a proposal for reclassification of Halomonas marisflavi as Kushneria marisflavi comb. nov., of Halomonas indalinina as Kushneria indalinina comb. nov. and of Halomonas avicenniae as Kushneria avicenniae comb. nov. Int. J. Syst. Evol. Microbiol. 59 : 397–405.


Peptone5.0 g
Yeast extract1.0 g
Ferric citrate0.1 g
MgCl28.8 g
Na2SO43.24 g
NaHCO30.16 g
KBr80.0 mg
SrCl234.0 mg
H3BO322.0 mg
NH4NO31.6 mg
Na2HPO48.0 mg
Agar15.0 g
Distilled water1.0 L
NaCl19.45 g
CaCl21.8 g
KCl0.55 g
Na2SiO34.0 mg
NaF2.4 mg
Adjust pH to 7.6.

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