Fungi



BCRC Number: 31748 Add To Bookmark
Organism: Mucor indicus Lendner
History: << UPCC (Mucor sp.)
Other Collection No.: UPCC 3761
Source: rice wine
Characterization:
Production : rice wine
Others: reidentified as Mucor indicus based on DNA sequence analysis
Growth Conditions: 24°C
Oxygen Requirement: Aerobic
Biosafety Level: 1
Shipping/Field/Price:
Freeze-Dried for all NTD$ 2500 Order this item


References



Medium



36
POTATO DEXTROSE AGAR (PDA)
Diced potatoes200.0 g
Glucose20.0 g
Agar15.0 g
Distilled water1.0 L
Boil finely diced potatoes in 500 ml of water until thoroughly cooked, filter through cheesecloth and add water to filtrate to 1.0 L. The agar is dissolved in the filtrate by heating, and the glucose is added prior to sterilization.

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