Yeast



BCRC Number: 22954
Organism: Rhodotorula slooffiae
Author: E.K. Novak & Voros-Felkai
Oxygen Requirement: Aerobic
History: << SCU 0207
Source: sea water.
Isolated Info:
    Isolated location: A fishing port of Bisha, Keelung, Taiwan.
Local Strain: YES
    Reference: Y523
Type Strain: NO
Phylum: Basidiomycota
Growth Conditions: 25°C 3 day(s)
Biosafety Level: 1
Shipping/Field/Price:
Freeze-Dried for all NTD$ 2500 Order this item


References



Y523
Ching-Wen Chang 2001. Systematic and Ecological Studies of Red Yeast from Marine of Taiwan Graduate School of Microbiology Departrment, Soochow University
Keyword
Red Yeast, Marine, Taiwan, 22953, 22954, 22955, 22956, 22957, 22958, 22959, 22960, 22961.
 

Medium



11
YM AGAR (DIFCO 0712) OR YM BROTH (DIFCO 0711)
YM BROTH:
Yeast extract3.0g
Malt extract3.0g
Peptone5.0g
Dextrose10.0g
Distilled water1.0L
For YM AGAR, add 20g agar.

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