Yeast



BCRC Number: 21436
Organism: Candida tropicalis
Author: (Castellani) Berkhout
Oxygen Requirement: Aerobic
Synonymy: Monilia murmannica
History: << CBS << ATCC << V. Lebedenkce
Other Collection No.: ATCC 9968 ;CBS 2317 ;NRRL Y-1378 ;NRRL Y-1767
Source: fodder yeast.
Isolated Info:
    Isolated location: Russia.
Local Strain: NO
Type Strain: NO
Characterization:
Production of : Russian fodder yeast.
Fermentation of : pentose--Y150;
Phylum: Deuteromycetes
Growth Conditions: 24°C 3 day(s)
Biosafety Level: 2
Shipping/Field/Price:
Freeze-Dried for all NTD$ 2500 Order this item


References



Y150
Maleszka, R., and H. Schneider. 1982. Fermentation of D-xylose, xylitol and D-xylulose by yeasts. Can. J. Microbiol. 28: 360-363.
 

Medium



136
YPD MEDIUM
Yeast extract10.0g
Agar15.0g
Distilled water1.0L
Peptone20.0g
Dextrose20.0g

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