Yeast



BCRC Number: 20822
Organism: Saccharomyces cerevisiae
Author: Meyen ex Hansen
Oxygen Requirement: Aerobic
History: << FDB << ATCC << L. J. Wickerham NRRL Y-567
Other Collection No.: ATCC 9763 ;CBS 2978 ;CCY 21-4-48 ;DSM 1333 ;NBRC 100929 ;NCTC 10716 ;NCYC 87 ;NRRL Y-567
Source: distil.
Characterization:
Assay nystatin--Y68, Y89
antifongine--
amphotericin B--Y86, Y87
candicidin
Production ethanol--Y92
nicotinic acid--Y91
arginase--Y90
Ultilization distiller's yeast.
Phylum: Ascomycota
Anamorph: Candida robusta
Growth Conditions: 24°C 3 day(s)
Biosafety Level: 1
Shipping/Field/Price:
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References



Y68
Platt, T. B., J. D. Levin, J. Gentile, and M. A. Leitz. 1972. Amphotericin B and nystatin, p. 164-170. In F. Kavanagh (ed.), Analytical Microbiology, vol. 2. Academic press, Inc., New York.
Y86
U. S. P. 1980. Biological tests and assays, p. 882-888. In The United States Pharmacopeia, 20th rev. United States Pharmacopeial Convention, Inc., Maryland.
Y87
McGinnis, M. R. 1980. In Vitro susceptibility testing, p. 412-419. In Laboratory Handbook of Medical Mycology. Academic Press, Inc., New York.
Y89
Platt, T. B., J. D. Levin, J. Gentile, and M. A. Leitz. 1972. Amphotericin B and nystatin, p. 175-179. In F. Kavanagh (ed.), Analytical Microbiology, vol. 2. Academic press, Inc., New York.
Y90
Chan, P. Y., and E. A. Cossins. 1973. Arginine metabolism in Saccharomyces cerevisiae some general properties of yeast arginase. Plant Cell Physiol. 14: 641-651.
Y91
Tseng, M. M-C., and C. R. Phillips. 1982. The kinetics of yeast growth and nicotinic acid production. Biotechnol. Bioeng. 24: 1319-1325.
Y92
J. Ziffer, and M. I. Iosif. 1982. Temperature effect in ethanol fermentation high corn media. Biotechnol. Lett. 4: 809-814.
 

Medium



136
YPD MEDIUM
Yeast extract10.0g
Agar15.0g
Distilled water1.0L
Peptone20.0g
Dextrose20.0g

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