Related information


Actinomycetes



BCRC Number: 16993
Organism: Rhodococcus antrifimi
Author: Ko et al.
History: >> KCTC, D7-21
Other Collection No.: DSM 46727 ;KCTC 29469
Source: Dried bat dung of a cave, Jeju, Korea
Growth Conditions: 28°C 7 day(s)
Biosafety Level: 1
Type Strain: YES
    Reference: B9328
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References



B9328
Ko, K. S., Y. Kim, C. N. Seong and S. D. Lee 2015. Rhodococcus antrifimi sp. nov., isolated from dried bat dung of a cave Int. J. System. & Evol. Microbiol. 65: 4043-4048.
 

Medium



46
YEAST EXTRACT-MALT EXTRACT AGAR (ISP MEDIUM 2)
Yeast extract4.0 g
Agar20.0 g
Distilled water1.0 L
Malt extract10.0 g
Dextrose4.0 g
Adjust pH to 7.3.

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