Related information


Actinomycetes



BCRC Number: 16939
Organism: Actinokineospora soli
Author: Tang et al.
History: << W. -J. Li, YIM 75948
Other Collection No.: DSM 45613; JCM 17695
Source: Soil, Yunnan province, China
Growth Conditions: 37°C 5 day(s)
Biosafety Level: 1
Local Strain: NO
Type Strain: YES
    Reference: B9293
Shipping/Field/Price:
Freeze-Dried for all NTD$ 2500 Order this item


References



B9293
Tang, X., Y. Zhou, J. Zhang, H. Ming, G.-X. Nie, L.-L. Yang, S.-K. Tang and W.-J. Li 2012. Actinokineospora soli sp. nov., a thermotolerant actinomycete isolated from soil, and emended description of the genus Actinokineospora. Int .J. Syst. & Evol. Microbiol. 62: 1845-1849.
 

Medium



46
YEAST EXTRACT-MALT EXTRACT AGAR (ISP MEDIUM 2)
Yeast extract4.0 g
Agar20.0 g
Distilled water1.0 L
Malt extract10.0 g
Dextrose4.0 g
Adjust pH to 7.3.

Related information


Bioresource Collection and Research Center

331, Shih-Pin Rd., Hsinchu 300193, Taiwan

Phone: +886-3-5223191

E-mail: bcrcweb@firdi.org.tw

Copyright © 2018.BCRC All rights reserved.

web maintainance: +886-3-5223191 ext 593