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Actinomycetes



BCRC Number: 16859 Add To Bookmark
Organism: Streptomyces echinoruber
Author: Palleroni et al.
History: << JCM << KCC S-1016 << NRRL << Hoffmann-La Roche Inc. X14077
Other Collection No.: JCM5016 ;AS 4.1707 ;DSM 41696 ;IFO 14238 ;KCTC 9725 ;NBRC 14238 ;NCIMB 12831 ;NRRL 8144
Source: Soil, Argentina.
Characterization:
Production : rubrolone--B9229;
Growth Conditions: 28°C
Biosafety Level: 1
Type Strain: YES
    Reference: B9227,B9228
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References



B9227
1981. Validation of the publication of new names and new combinations previously effectively published outside the IJSB. List No. 7. Int. J. Syst. Bacteriol. 31: 382-383.
B9228
Palleroni, N. J., Reichelt, K. E., Mueller, D., Epps, R., Tabenkin, B., Bull, D. N., Schuep, W., Berger, J. 1978. Production of a novel red pigment, rubrolone, by Streptomyces echinoruber sp. nov. I. Taxonomy, fermentation and partial purification. J. Antibiot. (Tokyo) 31: 1218-1225.
B9229
Schülp, W., Blount, J. F., Williams, T. H., Stempel, A. 1978. Production of a novel red pigment, rubrolone by Streptomyces echinoruber sp. nov. II. Chemistry and structure elucidation. 31: 1226-1232.

Medium



176
YEAST STARCH AGAR III
Soluble starch15.0g
Yeast extract4.0g
K2HPO40.5g
MgSO4·7H2O0.5g
Agar15.0g
Distilled water1.0L
Adjust pH to 7.4.

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