Bacteria



BCRC Number: 15885 Add To Bookmark
Organism: Acinetobacter baumannii
Author: Bouvet and Grimont
History: << CIP << J. Wanderscheid, Baxter Diagnostics Inc., AmMS 202 (Acinetobacter anitratus)
Other Collection No.: ATCC 49139 ;CIP 103572
Source: clinical isolate
Others: quality control strain for Diagnostics Pasteur products
Growth Conditions: 30°C 2 day(s)
Biosafety Level: 2
Oxygen Requirement: Aerobic
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References



Medium



3
NUTRIENT AGAR (DIFCO 0001)
Beef extract3.0 g
Peptone5.0 g
Agar15.0 g
Distilled water1.0 L
Adjust pH to 7.0.
334
COLUMBIA AGAR BASE
Pancreatic digest of casein12.0g
Peptic digest of animal tissue5.0g
Yeast extract3.0g
Sodium chloride5.0g
Agar13.5g
Beef extract3.0g
Corn starch1.0g

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