Bacteria



BCRC Number: 14290 Add To Bookmark
Organism: Rhizobium sp.
History: << NCHUSS
Other Collection No.: NCHUSS GK21
Source: miyokozima dzurumame (Glycin koidzumii Ohwi), Chaochou, Pingtung, Taiwan
Isolated Info:
    Isolated location: Pingtung, Taiwan
Characterization:
Nitrogen fixation : miyokozima dzurumame
Category: nitrogen-fixing bacterium
Growth Conditions: 30°C
Biosafety Level: 1
Oxygen Requirement: Aerobic
Local Strain: YES
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References



Medium



154
YEAST EXTRACT MANNITOL (YEM) AGAR
NaCl0.2 g
MgSO4·7H2O0.2 g
K2HPO40.5 g
FeCl3 (or FeCl3·6H2O)2 mg (5 mg)
Agar15.0 g
Distilled water1.0 L
Mannitol10.0 g
Yeast extract0.4 g
Adjust pH to 6.0

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