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Bacteria



BCRC Number: 13990
Organism: Serratia rubidaea
Author: (Stapp) Ewing et al.
History: << DSM << ATCC << W. H. Ewing 2199-72
Other Collection No.: ATCC 27593 ;CIP 103234T ;DSM 4480 ;JCM 1240
Others: very weakly pigmented strain
Growth Conditions: 26°C
Biosafety Level: 2
Oxygen Requirement: Aerobic
Type Strain: YES
    Reference: B195
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References



B195
Ewing, W. H., B. R. Davis, M. A. Fife, and E. F. Lessel. 1973. Biochemical characterization of Serratia liquefaciens (Grimes and Hennerty) Bascomb et al. (formerly Enterobacter liquefaciens) and Serratia rubidaea (Stapp) comb. nov. and designation of type and neotype strain. Int. J. Syst.
 

Medium



3
NUTRIENT AGAR (DIFCO 0001)
Beef extract3.0 g
Peptone5.0 g
Agar15.0 g
Distilled water1.0 L
Adjust pH to 7.0.

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