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Actinomycetes



BCRC Number: 13774
Organism: Streptomyces lateritius
Author: (Sveshnikova) Pridham et al.
History: << IFO << SAJ << ISP << INA (T. P. Preobrazhenkaya)
Other Collection No.: ATCC 19776 ;CBS 514.68 ;DSM 40163 ;IFO 12788 ;ISP 5163 ;JCM 4389 ;NRRL B-5349 ;RIA 1056 ;VKM Ac-577
Source: soil
Characterization:
Production granaticin group antibiotics--B9164,B9165
Growth Conditions: 28°C
Biosafety Level: 1
Type Strain: YES
    Reference: B509
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References



B509
Shirling, E. B., and D. Gottlieb. 1968. Cooperative description of type cultures of Streptomyces. II. Species descriptions from first study. Int. J. Syst. Bacteriol. 18: 69-189.
B9164
Gilpin, M. L. et al. 1988. New quinone antibiotics of the granaticin type, isolated from Streptomyce lateritius. II. Structure determination. J. Antibiot. 41: 512-518.
B9165
Elson, A. L. et al. 1988. New quinone antibiotics of the granaticin type, isolated from Streptomyces lateritius. I. Production, isolation, and properties. J. Antibiot. 41: 570-572.
 

Medium



124
BENNETT'S MEDIUM II
Yeast extract1.0g
Beef extract1.0g
Agar20.0g
Distilled water1.0L
N-Z amine type A2.0g
Maltose10.0g
Adjust pH to 7.3.

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