Actinomycetes



BCRC Number: 13684
Organism: Streptomyces luridus
Author: (Krasil'nikov et al.) Waksman
History: << IFO << SAJ << ISP << INMI
Other Collection No.: ATCC 19782 ;CBS 534.68 ;DSM 40081 ;IFO 12793 ;INMI 111 ;ISP 5081 ;JCM 4591 ;NRRL B-5409 ;RIA 1061
Source: soil--B934
Characterization:
Production : luridin
Growth Conditions: 28°C
Biosafety Level: 1
Type Strain: YES
    Reference: B509
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References



B509
Shirling, E. B., and D. Gottlieb. 1968. Cooperative description of type cultures of Streptomyces. II. Species descriptions from first study. Int. J. Syst. Bacteriol. 18: 69-189.
B934
Krassilnikov, N. A. 1981. Ray fungi. Higher forms (translated from Luchistye griby. Vysshie formy). Agric. Res. Serv., U. S. Dept. Agric., Washington, D. C.
 

Medium



124
BENNETT'S MEDIUM II
Yeast extract1.0g
Beef extract1.0g
Agar20.0g
Distilled water1.0L
N-Z amine type A2.0g
Maltose10.0g
Adjust pH to 7.3.

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