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Actinomycetes



BCRC Number: 13681 Add To Bookmark
Organism: Streptomyces prasinus
Author: Ettlinger et al.
History: << IFO << SAJ << ISP << ETH
Other Collection No.: ATCC 19800 ;CBS 552.68 ;DSM 40099 ;ETH 13815 ;IFO 12810 ;ISP 5099 ;JCM 4603 ;NRRL B-2712 ;RIA 1079
Source: soil, Mallorca--B447
Growth Conditions: 28°C
Biosafety Level: 1
Type Strain: YES
    Reference: B509
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References



B447
Ettlinger, L., R. Corbaz, and R. Hutter. 1958. Zur systematik der actinomyceten. 4. eine arteneinteilung der gattung Steptomyces Waksman and Henrice. Arch. Mikrobiol. 31: 326-358.
B509
Shirling, E. B., and D. Gottlieb. 1968. Cooperative description of type cultures of Streptomyces. II. Species descriptions from first study. Int. J. Syst. Bacteriol. 18: 69-189.

Medium



46
YEAST EXTRACT-MALT EXTRACT AGAR (ISP MEDIUM 2)
Yeast extract4.0 g
Agar20.0 g
Distilled water1.0 L
Malt extract10.0 g
Dextrose4.0 g
Adjust pH to 7.3.

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