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Actinomycetes



BCRC Number: 13644 Add To Bookmark
Organism: Streptomyces filamentosus
Author: Okami and Umezawa
History: << CBS << ISP << Y. Okami
Other Collection No.: ATCC 19753 ;CBS 492.68 ;DSM 40022 ;IFO 12767 ;IMET 43562 ;ISP 5022 ;JCM 4576 ;NBRC 12767 ;NRRL B-2114 ;RIA 1034
Source: soil, Japan--B80
Characterization:
Production : caryomycin--B80;
Growth Conditions: 28°C
Biosafety Level: 1
Type Strain: YES
    Reference: B493
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References



B493
Shirling, E. B., and D. Gottlieb. 1968. Cooperative description of type cultures of Streptomyces. III. Additional species descriptions from first and second studies. Int. J. Syst. Bacteriol. 18: 279-393.
B80
Okami, Y., T. Okuda, T. Takeuchi, K. Nitta, and H. Umezawa. 1953. Studies on anti-tumor substances produced by microorganisms. IV. Sarkomycin-producing Streptomyces and other two Streptomyces producing the anti-tumor substance No. 289 and caryomycin. J. Antibiot. Ser. A 6: 153-157.

Medium



13
OATMEAL AGAR I (ISP MEDIUM 3)
Oatmeal (Quaker white oats)20.0g
Agar18.0g
Distilled water1.0L
Adjust pH to 7.2. Cook or steam 20g of oatmeal in 1.0L distilled water for 20 minutes. Filter through cheesecloth. Add 18g agar and make up to 1.0L. Add 1 ml of trace salts solution (see below).
Trace salts solution:
FeSO4·7H2O0.1g
MnCl2·4H2O0.1g
ZnSO4·7H2O0.1g
Distilled water100.0ml

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