Bacteria



BCRC Number: 13019 Add To Bookmark
Organism: Clostridium perfringens
Author: (Veillon and Zuber) Handuroy et al.
History: << JCM << ATCC << I. C. Hall
Other Collection No.: ATCC 3624 ;JCM 3816
Characterization:
Production : a-toxin--B1079;
Category: anaerobe
Growth Conditions: 37°C 2 day(s)
Biosafety Level: 2
Oxygen Requirement: Anaerobic
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References



B1079
Weiss, K. F., and D. H. Strong. 1967. Some properties of heat-resistant and heat-sensitive strains of Clostridum perfringens. J. Bacteriol. 93: 21-26.

Medium



228
GAM SEMISOLID MEDIUM
GAM broth (Nissui)59.0 g
Agar2.0 g
Distilled water1.0 L
72
TRYPTIC SOY AGAR with 5% Defibrinated Sheep Blood
Agar15.0 g
Defibrinated Sheep Blood50.0 mL
Distilled water1.0 L
NaCl5.0 g
Soytone5.0 g
Tryptone15.0 g

Tags



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