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Actinomycetes



BCRC Number: 12636
Organism: Streptomyces thermodiastaticus
Author: (Bergey et al.) Waksman
History: << CBS
Other Collection No.: ATCC 27472 ;CBS 769.72 ;DSM 40573 ;IFO 13468 ;ISP 5573 ;JCM 4840 ;NRRL B-5316 ;RIA 1429
Source: compost
Growth Conditions: 45°C
Biosafety Level: 1
Type Strain: YES
    Reference: B496
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References



B496
Shirling, E. B., and D. Gottlieb. 1972. Cooperative description of type strain of Streptomyces. V. Additional descriptions. Int. J. Syst. Bacteriol. 22: 265-394.
 

Medium



118
V-8 JUICE AGAR
Agar20.0g
Tap water1.0L
V-8 canned vegetable juice200.0ml
CaCO34.0g
Adjust pH to 7.3.

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