Related information


Actinomycetes



BCRC Number: 12279
Organism: Streptomyces plicatus
Author: Pridham et al.
History: << KCC S-0504 << IFO << SAJ << ISP << Parke, Davis Co. PD04918
Other Collection No.: ATCC 25483 ;CBS 911.69 ;DSM 40319 ;IFO 13071 ;ISP 5319;JCM 4504 ;NRRL 2428 ;RIA 1263
Characterization:
Production : plicacetin
bamicetins
amicetin
Growth Conditions: 28°C
Biosafety Level: 1
Type Strain: YES
    Reference: B498
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References



B498
Shirling, E. B., and D. Gottlieb. 1969. Cooperative description of type cultures of Streptomyces. VI. Species descriptions from the sceond, third and fourth studies. Int. J. Syst. Bacteriol. 19: 391-512.
 

Medium



46
YEAST EXTRACT-MALT EXTRACT AGAR (ISP MEDIUM 2)
Yeast extract4.0 g
Agar20.0 g
Distilled water1.0 L
Malt extract10.0 g
Dextrose4.0 g
Adjust pH to 7.3.

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