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Actinomycetes



BCRC Number: 12073
Organism: Streptomyces atroolivaceus
Author: (Preobrazhenskaya et al.) Pridham et al.
History: << KCC S-0345 << IFO << SAJ << ISP << INA
Other Collection No.: ATCC 19725 ;CBS 464.68 ;DSM 40137 ;IFO 12741 ;IMET 43088 ;INA 4776 ;ISP 5137 ;JCM 4345 ;KCTC 9017 ;RIA 1006
Source: soil
Growth Conditions: 28°C
Biosafety Level: 1
Type Strain: YES
    Reference: B493
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References



B493
Shirling, E. B., and D. Gottlieb. 1968. Cooperative description of type cultures of Streptomyces. III. Additional species descriptions from first and second studies. Int. J. Syst. Bacteriol. 18: 279-393.
 

Medium



115
YEAST STARCH AGAR II
Yeast extract2.0g
Soluble starch10.0g
Agar15.0g
Tap water1.0L
Adjust pH to 7.3.

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