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Actinomycetes



BCRC Number: 12054
Organism: Streptomyces microflavus
Synonym: Streptomyces alboviridis
Author: (Krainsky ) Waksman and Henrici emend. Lanoot et al.
History: << KCC S-0449 << IFO << SAJ << ISP << J. Nicot LCP 68
Other Collection No.: ATCC 25425 ;CBS 923.69 ;DSM 40326 ;IFO 13013 ;ISP 5326 ;JCM 4449 ;NRRL B-3633 ;RIA 1205
Growth Conditions: 28°C
Biosafety Level: 1
Type Strain: NO
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References



B498
Shirling, E. B., and D. Gottlieb. 1969. Cooperative description of type cultures of Streptomyces. VI. Species descriptions from the sceond, third and fourth studies. Int. J. Syst. Bacteriol. 19: 391-512.
 

Medium



115
YEAST STARCH AGAR II
Yeast extract2.0g
Soluble starch10.0g
Agar15.0g
Tap water1.0L
Adjust pH to 7.3.

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