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Actinomycetes



BCRC Number: 12046 Add To Bookmark
Organism: Streptomyces parvulus
Synonym: Streptomyces parvullus/(sic)
Author: Waksman and Gregory
History: << DSM << E. B. Shirling << S. A. Waksman
Other Collection No.: ATCC 12434 ;CBS 548.68 ;DSM 40048 ;IFO 13193 ;IMET 41380 ;ISP 5048 ;JCM 4068 ;NCIMB 11240 ;NRRL B-1628 ;RIA 1075
Source: soil
Characterization:
Production : actinomycin D--B520;
Growth Conditions: 28°C
Biosafety Level: 1
Type Strain: YES
    Reference: B509
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References



B509
Shirling, E. B., and D. Gottlieb. 1968. Cooperative description of type cultures of Streptomyces. II. Species descriptions from first study. Int. J. Syst. Bacteriol. 18: 69-189.
B520
Waksman, S. A., and F. J. Gregory. 1954. Actinomycin. II. Classification of organisms producing different forms of actinomycin. Antibiot. Chemother. 4: 1050-1056.

Medium



46
YEAST EXTRACT-MALT EXTRACT AGAR (ISP MEDIUM 2)
Yeast extract4.0 g
Agar20.0 g
Distilled water1.0 L
Malt extract10.0 g
Dextrose4.0 g
Adjust pH to 7.3.

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