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Actinomycetes



BCRC Number: 11898
Organism: Streptomyces platensis
Author: Pittenger and Gottlieb
History: << DSM << E. B. Shirling << R. C. Pittenger, M5-5353
Other Collection No.: ATCC 13865 ;ATCC 23948 ;CBS 310.56 ;CBS 932.68 ;DSM 40041 ;DSM 41241 ;IFO 12901 ;ISP 5041 ;JCM 4189 ;JCM 4662 ;KCTC 1088 ;NCIMB 9607 ;NRRL 2364 ;RIA 1110
Source: soil
Characterization:
Production : oxytetracycline (terramycin)Brit. Pat. 713,795
Growth Conditions: 28°C
Biosafety Level: 1
Type Strain: YES
    Reference: B493
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References



B493
Shirling, E. B., and D. Gottlieb. 1968. Cooperative description of type cultures of Streptomyces. III. Additional species descriptions from first and second studies. Int. J. Syst. Bacteriol. 18: 279-393.
 

Medium



46
YEAST EXTRACT-MALT EXTRACT AGAR (ISP MEDIUM 2)
Yeast extract4.0 g
Agar20.0 g
Distilled water1.0 L
Malt extract10.0 g
Dextrose4.0 g
Adjust pH to 7.3.

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