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Bacteria



BCRC Number: 11738
Organism: Sporosarcina psychrophila
Synonym: Bacillus psychrophilus
Author: (Nakamura) Yoon et al.
History: << DCB << Louisana State Univ. W16A (deposited as Bacillus psychrophilus (Larkin and Stokes) Nakamura)
Other Collection No.: ATCC 23304 ;CCM 2117 ;DSM 3 ;IAM 12468
Source: soil
Characterization:
Production : cold shock proteins--B3345;
Growth Conditions: 15°C
Biosafety Level: 1
Oxygen Requirement: Aerobic
Type Strain: YES
    Reference: B589,B3252
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References



B3252
Yoon JH, et al. 2001. Sporosarcina aquimarina sp. nov., a bacterium isolated from seawater in Korea, and transfer of Bacillus globisporus (Larkin and Stokes 1967), Bacillus psychrophilus (Nakamura 1984) and Bacillus pasteurii (Chester 1898) to the genus Sporosarcina as Sporosarcina globispora comb. nov., Sporosarcina psychrophila comb. nov. and Sporosarcina pasteurii comb. nov., and emended description of the genus Spor.osarcina. Int. J. Syst. Evol. Microbiol. 51: 1079-1086.
B3345
Whyte LG, Inniss WE 38. Cold shock proteins and cold acclimation proteins in a psychrotrophic bacterium. Can. J. Microbiol. 1281-1285.:
B589
Larkin, J. M., and J. L. Stokes. 1967. Taxonomy of psychrophilic strains of Bacillus. J. Bacteriol. 94 : 889-895.
 

Medium



3
NUTRIENT AGAR (DIFCO 0001)
Beef extract3.0 g
Peptone5.0 g
Agar15.0 g
Distilled water1.0 L
Adjust pH to 7.0.

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