Bacteria



BCRC Number: 11597 Add To Bookmark
Organism: Bacillus pumilus
Author: Meyer and Gottheil
History: << DSMZ << NCTC << J. Humphrey
Other Collection No.: ATCC 14884 ;CCM 2218 ;DSM 361 ;NCIMB 8982 ;NCTC 8241
Characterization:
Assay : antibiotics--B382, B383;
Others: sterility testing--B1144
Growth Conditions: 30°C 2 day(s)
Biosafety Level: 1
Oxygen Requirement: Aerobic
Shipping/Field/Price:
Freeze-Dried for all NTD$ 2500 Order this item


References



B382
Brit. Pharmacopoeia. 1980. V. 2. p. A123. 1980
B383
1972. Neomycin. In Kavanagh, F. (ed.). Analytical Microbiology, Vol. 2. pp. 308-312. Academic Press, Inc., New York.

Medium



3
NUTRIENT AGAR (DIFCO 0001)
Beef extract3.0 g
Peptone5.0 g
Agar15.0 g
Distilled water1.0 L
Adjust pH to 7.0.

Tags



Bioresource Collection and Research Center

331, Shih-Pin Rd., Hsinchu 300193, Taiwan

Phone: +886-3-5223191

E-mail: bcrcweb@firdi.org.tw

Copyright © 2018.BCRC All rights reserved.

web maintainance: +886-3-5223191 ext 572

Privacy Policy        Cookie