Actinomycetes



BCRC Number: 11512 Add To Bookmark
Organism: Streptomyces venezuelae
Author: Ehrlich et al.
History: << NRRL
Other Collection No.: ATCC 10712 ;ATCC 25508 ;CBS 650.69 ;DSM 40230 ;DSM 41109 ;IFO 13096 ;IMET 41356 ;ISP 5230 ;JCM 4526 ;NRRL B-2277 ;RIA 1288
Source: soil,Venezuela
Characterization:
Production : jadomycin B --B9034;
chloramphenicol--B360;
Others: cloning of anthranilate synthase gene -- B9035
Growth Conditions: 28°C
Biosafety Level: 1
Type Strain: YES
    Reference: B360
Shipping/Field/Price:
Freeze-Dried for all NTD$ 3500 Order this item


References



B360
Ehrlich, J., D. Gottlieb, P. R. Burkholder, L. E. Anderson, and T. G. Pridham. 1948. Streptomyces venezuelae n. sp., the source of chloromycetin. J. Bacteriol. 56: 467-477.
B9034
Doull JL, Singh AK, Hoare M, Ayer SW. 1994. Conditions for the production of jadomycin B by Streptomyces venezuelae ISP5230: effects of heat shock, ethanol treatment and phage infection. J Ind Microbiol. 13(2): 120-125.
B9035
Paradkar AS, Stuttard C, Vining LC. 1993. Location of the genes for anthranilate synthase in Streptomyces venezuelae ISP5230: genetic mapping after integration of the cloned genes. J Gen Microbiol. 39(4): 687-694.

Medium



46
YEAST EXTRACT-MALT EXTRACT AGAR (ISP MEDIUM 2)
Yeast extract4.0 g
Agar20.0 g
Distilled water1.0 L
Malt extract10.0 g
Dextrose4.0 g
Adjust pH to 7.3.

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