Bacteria



BCRC Number: 11063 Add To Bookmark
Organism: Pediococcus acidilactici
Author: Lindner
History: << IAM << ATU L-12 << ATCC << R. P. Tittsler (Pediococcus cerevisiae) << E. Snell P-60 (Leuconostoc mesenteroides)
Other Collection No.: ATCC 8042 ;DSM 20238 ;IAM 1233 ;IFO 3076 ;NCDO 521 ;NCIMB 6990
Characterization:
Assay : amino acids--B1166;
panthenol--B297;
Growth Conditions: 37°C 3 day(s)
Biosafety Level: 1
Oxygen Requirement: Facultatively anaerobic
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References



B1166
A. O. A. C. 1984. Amino acid, 43.218-43.228. Horwitz, W. (ed.) Official Methods of Analysis. A. O. A. C. Washington, D. C.
B297
Bird, O. D., and L. McCready. 1958. Microbiological assay for panthenol in pharmaceutical vitamin products. Anal. Chem. 30: 2045-2046.

Medium



16
LACTOBACILLI MRS BROTH (DIFCO 0881)
Proteose peptone No.310.0g
Beef extract10.0g
Yeast extract5.0g
Dextrose20.0g
Tween 801.0g
Ammonium citrate2.0g
CH3COONa5.0g
MgSO4·7H2O0.1g
MnSO4·H2O0.05g
K2HPO42.0g
Distilled water1.0L
Adjust pH to 6.2-6.5. 1.If needed, add agar powder 15.0 gram per liter.

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