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Bacteria



BCRC Number: 10607
Organism: Brevibacillus laterosporus
Synonymy: Bacillus laterosporus
Author: (Laubach) Shida et al.
History: << ATCC << AMC 797 << AMNH 797 << W. Ford 29 << Laubach
Other Collection No.: ATCC 64 ;ATCC 4517 ;ATCC 8248 ;CCM 2116 ;CIP 52.83 ;DSM 25 ;IAM 12455 ;IFO 15654 ;JCM 2496 ;NCIB 8213 ;NCIB 9367 ;NCTC 2613 ;NCTC 6357
Growth Conditions: 30°C
Biosafety Level: 1
Oxygen Requirement: Aerobic
Type Strain: YES
    Reference: B108,B3037,B3113
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References



B108
Smith, N. R., T. Gibson, R. E. Gordon, and P. H. A. Sneath. 1964. Type cultures and proposed neotype cultures of some species in the genus Bacillus. J. Gen. Microbiol. 34: 269-272.
B3037
Heyndrickx, M., K. Vandemeulebroecke, P. Scheldeman, K. Kersters, P. de Vos, N. A. Logan, A. M. Aziz, N. Ali, and R. C. W. Berkeley. 1996. A polyphasic reassessment of the genus Paenibacillus, reclassification of Bacillus lautus (Nakamura 1984) as Paenibacillus lautus comb. nov. and of Bacillus peoriae (Montefusco et al. 1993) as Paenibacillus peoriae comb. nov., and emended descriptions of P. lautus and of P. peoriae. Int. J. Syst. Bacteriol. 46 : 988-1003.
B3113
Shida, O., H. Takagi, K. Kadowaki, and K. Komagata. 1996. Proposal for two new genera, Brevibacillus gen. nov. and Aneurinibacillus gen nov.. Int. J. Syst. Bacteriol. 46 : 939-946.
 

Medium



3
NUTRIENT AGAR (DIFCO 0001)
Beef extract3.0 g
Peptone5.0 g
Agar15.0 g
Distilled water1.0 L
Adjust pH to 7.0.

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