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Bacteria



BCRC Number: 10606 Add To Bookmark
Organism: Weizmannia coagulans
Synonym: Bacillus coagulans
Author: (Hammer) Gupta et al.
History: << ATCC << N. R. Smith 609 << J. Porter << B. Hammer
Other Collection No.: ATCC 7050; CCM 2013; DSM 1; IAM 1115; IFO 12583; NCIMB 9365; NCTC 10334
Source: evaporated milk
Characterization:
Production : inhibitors for glycoside hydrolasesBrit. Pat. 1,554,090
Taxonomy : Rename, Bacillus to Weizmannia --B000325;
Others: 1.Rename as Reference B000325
Growth Conditions: 37°C 2 day(s)
Biosafety Level: 1
Oxygen Requirement: Aerobic
Type Strain: YES
    Reference: B108,B000325
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References



B000325
Gupta, R. S., S. Patel, N. Saini, and S. Chen. 2020. Robust demarcation of 17 distinct Bacillus species clades, proposed as novel Bacillaceae genera, by phylogenomics and comparative genomic analyses: description of Robertmurraya kyonggiensis sp. nov. and proposal for an emended genus Bacillus limiting it only to the members of the Subtilis and Cereus clades of species. Int. J. Syst. Evol. Microbiol. 70: 5753-5798.
B108
Smith, N. R., T. Gibson, R. E. Gordon, and P. H. A. Sneath. 1964. Type cultures and proposed neotype cultures of some species in the genus Bacillus. J. Gen. Microbiol. 34: 269-272.

Medium



3
NUTRIENT AGAR (DIFCO 0001)
Beef extract3.0 g
Peptone5.0 g
Agar15.0 g
Distilled water1.0 L
Adjust pH to 7.0.
66
TRYPTIC SOY BROTH OR TRYPTIC SOY AGAR (DIFCO 0369)
Tryptone15.0 g
Soytone5.0 g
NaCl5.0 g
Agar15.0 g
Distilled water1.0 L
Adjust pH to 7.3.

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