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Actinomycetes



BCRC Number: 16945 Add To Bookmark
Organism: Streptomyces sp.
History: << W. -J. Li, EGI 80050
Source: Soil, Xinjiang, China
Growth Conditions: 37°C 5 day(s)
Biosafety Level: 1
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References



Medium



920
Modified Horikoshi medium
Glucose10.0g
Peptone5.0g
Yeast extract5.0g
KH2PO41.0g
MgSO4.7H2O0.2g
Agar18.0g
Distilled water900 mL
After autoclaving, aseptically add 100 mL of a 10% Na2CO3 solution to the medium. Check final pH to be about 10.0-10.5.

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